Recipe of Homemade Jersey Royal and Chorizo mustard Frittata 💙

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We hope you got insight from reading it, now let's go back to jersey royal and chorizo mustard frittata 💙 recipe. To cook jersey royal and chorizo mustard frittata 💙 you need 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Jersey Royal and Chorizo mustard Frittata 💙:

1. Provide 2 tbls of fresh Thyme.
2. Take 6 of medium Eggs beaten.
3. Provide 375 g of jersey Royals or new small potatoes cut into 4.
4. Prepare 2 tsp of Wholegrain mustard.
5. Use to taste of Salt + Black pepper.
6. You need 2 tbls of Veg oil.
7. Get 1 of Red Onion.
8. Take 300 g of Chorizo Sausage cubed.
9. Use 50 g of Grated Cheese I used Smoked cheese.
10. You need 4 of Sun dried tomatoes out of a jar in olive oil cut in half.

Instructions to make Jersey Royal and Chorizo mustard Frittata 💙:

1. In a large fry pan add the oil, heat up then add the onions fry for 2 minutes.
2. Add the chorizo cut up and fry for 3-4 minutes then add potatoes fry on low for 2 minutes..
3. Beat Eggs and add the thyme, salt + pepper and the sun dried tomatoes beat then pour all over the fry mixture.
4. .
5. Cook on low heat for 5 minutes then finish off under the grill when solid add the cheese and melt on top.
6. .
7. .
8. When the smoked cheese is melted and cooled cut around the edge so as to lift it out easier and cut into slices and serve on a plate with a Crispy Salad..
9. .

The potatoes are of the variety known as International Kidney and are typically grown as a new potato. Spanish chorizo omelette can be enjoyed hot or cold. Keep a few slices handy in the fridge for lunches or a speedy midweek tea. Slide the frittata out of the pan onto a plate. You can serve this hot or cold but make sure to let it cool to room temperature before storing it in a sealable container in the fridge.

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